Articles

Newsletters & Publications Patient Education Nutrition Tips for Women, Infants, and Children Pregnant and Breast-feeding Women Good eating habits are especially important during this period as your baby is depending on you to provide the nutrients he needs to grow healthfully. When you are pregnant, it is important to gain weight slowly and steadily in […]

Newsletters & Publications Patient Education LIVING WITH DIABETES Balance your Blood Glucose with Good Nutrition, Exercise, and Medication What is diabetes? Diabetes is a disorder of blood sugar regulation. In other words, your body does not produce any or enough (type 1) or properly use insulin (type 2) to effectively control your blood glucose level.

Newsletters & Publications Patient Education Nutrition Tips for People Living With AIDS Good nutrition is essential for people who have AIDS or are HIV-positive. Eating enough of the right types of foods may help prevent weight loss and fatigue, improve comfort and sense of well-being, and contribute to the quality of life. Timing is equally

Fact Sheets Carotenoids in Food Choline Egg Protein Weight Control Trans Fats Fact Sheet Eggs & Heart Health  Nutrient Content of Large Egg SR 18 Percent Daily Values SR18  Specialty Eggs               Back to Top  

Nutrient Value of Eggs EGGS: Good Nutrition, Affordable Price. With all the media attention on cholesterol, consumers often lose sight of the fact that eggs are a nutrient rich, affordable contributor to a healthy diet. Not only do eggs contain the highest quality source of protein available but they also contain almost every essential vitamin

Patient Education Fact Sheets Coming soon.   Back to Top  

Nutrient Value of Eggs EGGS: Good Nutrition, Affordable Price. With all the media attention on cholesterol, consumers often lose sight of the fact that eggs are a nutrient rich, affordable contributor to a healthy diet. Not only do eggs contain the highest quality source of protein available but they also contain almost every essential vitamin

INVESTIGATOR PROJECT TITLE Wanda H. Howell, Ph.D., R.D. Associate Professor Department of Nutritional Sciences University of Arizona Tucson AZ Maintenance of a Comprehensive Database of Studies Evaluating the Effects of Dietary Cholesterol on Plasma Lipids Using a Meta-Analytic Approach. Maria Luz Fernandez, Ph.D. Associate Professor Department of Nutritional Sciences University of Connecticut Storrs CN Beneficial

Free Educational Posters Click on the image of a poster below to open a full size jpeg image. To copy and download, simply right click your mouse when the pointer is over the graphic, select “Save picture as …” and save the picture in any file you choose on your computer (just remember where you

News, Views & Presentations Lectures & Presentations Egg Nutrition: What’s New, Ontario 2005 Being Positive About Eggs Choline Egg Protein Egg Xanthophylls and Health Return of the Good Egg The Nutritious Egg Published Reviews Dietary Cholesterol and Atherosclerosis. Biochim Biophys Acta 1529:310-320, 2000 American Council on Science and Health What’s the Story? – Eggs What’s